Articles by author - Petra Barborova

Flavour and identification threshold detection overview of Slovak adepts for certified testing.

Vietoris V, Barborova P, Jancovicova J, Eliasova L, Karvaj M.

Journal Article 2016; 37(3): 226-232 PubMed PMID: 27618598  Keywords:  Adult, Aging:psychology, Certification, Cognition, Female, Flavoring Agents:pharmacology, Food Industry, Humans, Hypersensitivity:psychology, Life Style, Male, Middle Aged, Psychomotor Performance, Reference Standards, Sex Characteristics, Slovakia, Smoki.    Citation

OBJECTIVES: During certification process of sensory assessors of Slovak certification body we obtained results for basic taste thresholds .....

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